Food to fight Cancer! 4 Easy Finding Foods for Cancer Prevention #2

While no single food can prevent cancer, certain foods have been shown to have cancer-fighting properties and should be included in a cancer-prevention diet.

Science    02-Feb-2023
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Cancer is a leading cause of death worldwide, and while there is no surefire way to prevent it, there are steps that can be taken to reduce the risk of developing this disease. One of the most effective ways to do this is by eating a healthy and balanced diet.

food to fight cancer
 
 
Eating a healthy and balanced diet is crucial for cancer prevention. The foods we eat can significantly impact our risk of developing cancer. While no single food can prevent cancer, certain foods have been shown to have cancer-fighting properties and should be included in a cancer-prevention diet.
Here are some foods that you can incorporate into your diet

1. APPLES
 
Studies show that apple skin and apple can fight the spread of cancer cells. Some studies also suggest that apple peel is a rich source of antioxidants, fiber, and other compounds which help you fight the spread of cancer cells. Next time when you eat apples includes the apple peel in your diet.
 

 

2. POMEGRANATES
 
Studies show that some compounds in the fruit might help estrogen-dependent cancers. Incorporating pomegranates into the diet can be helpful in breast cancer management. It may also help fight heart disease and prostate cancer.
 


3. BERRIES
 
Study shows that blackberries and blueberries might help reduce the growth of tumors and breast cancer cells. Some studies have shown that berries are filled with anti-inflammatory and antioxidant compounds that could help in breast cancer prevention.
 
 

4. CINNAMON
 
Study shows that cinnamon extract was helpful in decreasing the spread of cancer cells. cinnamon comes with benefits such as reduced blood sugar and decreased inflammation. Including tiny portions of cinnamon in your diet per day might be beneficial in the prevention of cancer.
 
 
Remember that the above studies have shown an association between foods and cancer. They don’t account for other factors that may play a role. More studies are needed.